Today we present you with a recipe for a very interesting salad. It’s a Danish salad. It will only take you half an hour and you will make an extremely interesting addition to the dish. You can serve it as an appetizer and it goes well with baking. Either way, we’re sure you’ll love it.
The measure is for, say, a family of four, so you adjust the quantities to your needs.
Danish Salad
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Loading...Ingredients
- 300 g of cucumbers
- 300 g of feta cheese
- 150 g of ham
- 25 g of walnuts
- 2 eggs
- 3-4 cloves of garlic
- 3-4 tablespoons of sour cream
- 150 g mayonnaise
Instructions
1
Peel the cucumbers then cut them into cubes
2
Break the egg, cool it and clean it from the shell
3
Also cut the walnuts, ham and egg into cubes and put everything in a suitable bowl
4
Mash the cheese with a fork, then add it to the bowl
5
Either finely chop the garlic or press it through a press
6
Add sour cream and mayonnaise and mix everything well together
7
Cool and serve.
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