Softy and delicious Apple Cinnamon White Cake

Apple cinnamon white cake, often called apple fritter bread, is a rich apple loaf cake topped with sweet vanilla frosting. It has an apple fritter-like taste while being a quick bread.

This Apple Fritter Bread recipe, more than any other fall food, would be my choice if I had to choose one that best represents the season. It is extremely soft, sweet, and tasty and is stuffed with chopped apples, brown sugar, and cinnamon.

You can find all the details on how to make this White Apple Cinnamon Cake in the video recipe and for the text recipe scroll down below:

What Is Apple Fritter Bread or White Cake

Apple Fritter Bread, also known as Apple Cinnamon White Cake, is a decadent apple loaf cake with sweet vanilla icing. It has the flavor of an apple fritter but is a fast bread.

This Apple Fritter Bread recipe would be my choice if I had to choose one fall meal that best represents the season. It’s really soft, sweet, and wonderful, and it’s stuffed with chopped apples, brown sugar, and cinnamon.

Print Recipe

Apple Cinnamon White Cake

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Cakes

By queensrecipes

Prep Time: 20 minutes – Cooking Time: 40 minutes – Total Time: 1 hour

Ingredients

• 1/3 cup brown sugar
• 1 tsp ground cinnamon
• 2/3 cup white sugar
• 1/2 cup butter, softened
• 2 eggs
• 1 1/2 tsp vanilla extract
• 1 1/2 cups all-purpose flour
• 1 3/4 tsp baking powder
• 1/2 cup milk
• 1 apple peeled and chopped

Instructions

1

preheat to 350 degrees

2

mix brown sugar and cinnamon

3

beat sugar and butter

4

Add eggs and vanilla

5

mix flour and baking powder

6

stir flour mixture into creamed butter

7

add milk

8

pour the butter into the prepared pan

9

top with apples and brown sugar mixture

10

top with batter, apples and brown sugar mixture

11

pat apples and swirl brown sugar

12

bake for 30 to 40 minutes