Quick Breakfast idea with Bacon and Eggs

The best thing about breakfast is bacon. A few strips alongside eggs and toast is about as classic a morning feast as you can get.
Bacon and Egg … Not just a breakfast recipe! This breakfast is one of those recipes, when you need something quick, filling, and delicious.

Try these Baked Bacon and Fried Egg Buns.
They are prepared in just 10 minutes, and you will surely enjoy their taste.
If you want them to be more crispy, leave them in the oven for another 2 to 3 minutes.
I left them because I like them more crispy and they are really very tasty.

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Breakfast idea with Bacon and Eggs

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Breakfasst

Prep Time: 10 minutes – Cooking Time: 5 minutes – Total Time: 15 minutes

Ingredients

• 8 slices of toasted bread
• 8 teaspoons of softened butter
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• salt and ground black pepper to taste
• 150 g of bacon
• 8 fried eggs

Instructions

1

Spread the slices of toasted bread with softened butter.

2

Mix the spices and sprinkle them on each of the slices of bread.

3

Put the bacon on top of each slice of bread.

4

Bake in a heated oven at 170 degrees for about 10 minutes.

5

Serve with a fried egg, yogurt, and freshly chopped parsley.

Bon appetit and fun cooking!